What separates Lester's Bison Farm from the rest? Quality! Not always considered a "delicate" animal, the American Bison moves with dignity and grace even under the most extreme conditions.
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (aka Baby Bella), White Button, Lion's Mane and Oyster.... [more]
We are a small family farm we pasture raise laying hens turkeys and meat chickens.
We are a small, Certified Naturally Grown, family farm located in Hartford, Wisconsin, and run by the Roxas family.... [more]
Fresh Fresh Fresh this is the perfect word to describe our family farm. We pick our produce for the order, not storing till we recieve an order.... [more]
Hickory Grove Heritage Farm is a small family farm in Marengo, IL. We are committed to growing high-quality garlic by following organic, earth-friendly practices.... [more]
The Plahnt Farm is a small vegetable farm located in Fall River Wisconsin. We grow a wide variety of vegetables that we sell at Madison and Sun Prairie Farmers Markets.... [more]
Steele Faith Farm is a diversified, sustainable, micro-farm that promotes ethical food production on a small scale.... [more]
We are a small, multi-generational, sustainable family farm offering organically fed, pasture raised chicken eggs; organically fed, pasture raised, heritage turkeys; and hay.
Sue Rekenthaler and Gary Gauger tend a family farm that has been in the Gauger Family since 1923. The soil has been chemical free since 1960 and certified Naturally grown since 2003.... [more]
Pasture Raised Chicken Eggs. Chickens are cage free and free range spending their days picking and scratching on our five acres like chickens should.... [more]
Prairyerth Farm grows vegetables, herbs, and native perennials for gardeners and food for the dinner table.... [more]