What separates Lester's Bison Farm from the rest? Quality! Not always considered a "delicate" animal, the American Bison moves with dignity and grace even under the most extreme conditions.
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (aka Baby Bella), White Button, Lion's Mane and Oyster.... [more]
At Tiny Tempest Farm we delight our community with good food and good theater. We specialize in organically grown vegetable, herb and flower seedlings, primarily grown for home gardeners.... [more]
The Plahnt Farm is a small vegetable farm located in Fall River Wisconsin. We grow a wide variety of vegetables that we sell at Madison and Sun Prairie Farmers Markets.... [more]
What started as a desire on the part of the Fell family to raise their own nutritious food expanded into Abiding Acres Farm.... [more]
We raise pigs, chickens, eggs, and seasonal vegetables on our farm to members and non-members. We also make some of the best cookies you can purchase!... [more]
Eggs for sale from free roaming chickens, that not only produce quality eggs, they are our pets, they are friendly and love attention.
We are a small, multi-generational, sustainable family farm offering organically fed, pasture raised chicken eggs; organically fed, pasture raised, heritage turkeys; and hay.
We are a first-generation family small-acre farm right on the border of Wisconsin and Illinois. Primarily focused on raising ethical meat animals such as turkey, chickens, cattle, and pigs.... [more]
My husband and I have raised small flocks of birds (chickens, and ducks) over the years and we are now trying our hand at a much larger production.... [more]
Sue Rekenthaler and Gary Gauger tend a family farm that has been in the Gauger Family since 1923. The soil has been chemical free since 1960 and certified Naturally grown since 2003.... [more]
Our egg farm was started in 2010 with 12 chicks as a way to provide fresh wholesome eggs for our family.
