We are a family-operated market garden farm. We garden naturally (organically in the old sense). We attended the DSU Farmers' Market for three years (2008-2010) The last several we were delighted to... [more]
We are located in Northern Baltimore county Maryland and have been certified organic since 1995. We believe in growing a diversity of produce and small fruits, we use extensive crop rotations and nev... [more]
Local is best, but Fresh AND Local is even better! Biodynamically grown vegetable shares are available for the 2018 season.... [more]
The Williams Farm has been part of different CSA's in Maryland since 1990. At present we manage our own CSA for a small number of members together with another local farm.... [more]
Batten Bay Farm is a produce and cut-flower farm that is totally committed to all natural and sustainable agricultural methods for growing our crops.... [more]
We are a small, family run farm. We raise grass-fed and finished Katahdin lambs. They are a breed of hair sheep who shed their wool and are raised for meat only.... [more]
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
Brad's Farm Market is a full-time farming operation raising fresh produce, greenhouse flowers, grass fed and grain finished beef and pork.... [more]
Harman's Farm Market began operating in 1988. Tom and Paula Harman started by growing 2 acres of sweet corn and 50 tomato plants.... [more]
We are a UAS certified organic farm in Inwood, West Virginia, specializing in ecologically produced vegetables, small fruits, and flowers.... [more]
Small organic farm on the grow. Our goal is to nourish the community and the earth through our sustainable farming practices one family at a time.... [more]
Hi, I'm Christy Teter, creator of Taylor Made Organics located in the small town of Port Republic, Virginia.... [more]