Threshold Farm is located in Columbia County s mid-Hudson Valley about 2 1/2 hours north of NYC. Our farm has never been sprayed or treated with chemicals since its founding in the late 1700 s.... [more]
We are a family owned and operated farm located in the scenic Mohawk Valley in Fonda, NY. We derive our livelihood from the produce we grow and products we make.
A small family farm. We raise Blank Angus Cattle for Registered Stock, and Natural Grass Fed Beef.... [more]
We are a small family farm focusing on all-natural pasture based production. We raise as today's popular fast growing Cornish Rock Broilers as well as the Heritage Red Cornish.... [more]
Fortsville Creek Farm is a small family farm in upstate NY using sustainable small plot intensive farming principles to grow a diversified crop of vegetables.... [more]
Horton Hill Farm is a local family farm that raises delicious and healthy meats and eggs. We have selected heritage breed livestock for their superior quality and flavor.... [more]
ALP Farms has been operated by the Popp family since 1932. Traditionally known for growing strawberries, the farm has made a transition to growing blueberries and some rhubarb.... [more]
We are a fourth generation family farm raising dairy and meat goats and chickens for all-natural eggs.... [more]
Blue Hill Farm and North Plain Farm is a small, sustainable and diversified farm, operated in two places in Great Barrington, MA.... [more]
Pasture Raised Pork - Breakfast Sausage, Smoked Bacon, Spareribs, Country Ribs, Hot Italian Sausage, Sweet Italian Sausage, Chorizo Sausage, Butt Roast, Fresh Pork Chop, Shoulder... [more]
Hearty Roots is located on prime agricultural soils in New York's Hudson River Valley. Our high-quality, delicious produce is grown using ecological practices and we are dedicated to careful stewardsh... [more]
Vegetables, including Asian Vegetables, fresh herbs, berries and tree fruit. We have a local vegetable stand from 1-5 on Sat & Sun in downtown Readsboro, and plan to be at Bennington's Walloomsac Mark
