Our olive oil starts its life not in the bottle or after the olive pressing but at the root of our trees.
Our family gives particular care to the entire extraction process from the tending of the orchard to the bottling of the oil, opting for quality rather than quantity.
our process of extraction is true to the origins and art of olive oil making and we will continue this millenary tradition for you to enjoy at the table.
Bariani olive oil is committed in producing an authentic extra virgin olive oil which is raw and once only available thru the turn of the century. Produced in a limited quantity, the olive oil is a registered organic product and with the particular and discriminatory taste of the family, the quality is always guaranteed.
San Francisco-Ferry Plaza Farmers' Market, Saturday 8am-2pm Sacramento-8th St. & W St., Sunday 8am-12pm Berkeley-Center St. @ M.L. King Way, Saturday 9am-3pm
Schedule and Location:
Extra virgin olive oil, white truffle olive oil, balsamic vinegar, olive oil soap and skin cream.