Established in 1999, Sisters Hill Farm is a 260+ member CSA . We are a not-for-profit farm owned and managed by the Sisters of Charity of New York.... [more]
Local Roots NYC connects New Yorkers with local farms and small batch producers. Their alternative CSA model is geared towards a New Yorkers lifestyle with shorter seasonal commitments and more variet... [more]
Fishkill Farms is a third-generation fruit and vegetable farm in East Fishkill, New York producing high-quality vegetables and fruits using organic and sustainable practices.... [more]
Bare Foot Organics at Greystone Farm is a family owned & operated, USDA certified organic farm, currently growing over 50 varities of certified organic vegetables and herbs.... [more]
Siena Farms 2026 CSA Farm Share Membership Program We're a family-farm, in our 21st year of operation, cultivating 50 acres of protected farmland in Sudbury, MA.... [more]
'Certified Naturally Grown' vegetables from the heart of the Orange County black dirt region. Jeff is a 3rd generation lifelong black-dirt vegetable farmer, he met Adina at a NYC farmers market two d... [more]
We are a family owned and operated farm practicing sustainable agriculture. We raise and grow a wide variety of all-natural, grass-fed, and organic products which we sell directly from our Farm Store... [more]
We are a producer of organic dry beans and grains near Ithaca, NY. Our main bean varieties are black, pinto, navy, and red, though we also grow several heritage varieties in smaller amounts.... [more]
**Please note: Just Food is not a farm, but a non-profit organization that connects urban and rural farmers with New York City communities throughout the five boroughs**
The Prince George-Norwich Meadows Farm CSA is a New York City Community Supported Agriculture (CSA) program that brings fresh, organic, affordable produce to our members while supporting local, sustai... [more]
The Westhill High School Ag/Science program is renewing their greenhouse to become a premier Hydroponic farm that will grow food for the high school cafeteria and local families in Stamford CT.... [more]
We're a small operation raising all natural poultry and eggs in the Hudson Valley of New York. We're located approximately an hour north of New York City, and an hour south of Albany.
