Shangri La Farm is "Heaven on Earth" . A farm that uses sustainable methods of agriculture to acheive the highest standard of quality produce and fruits available.... [more]
"The Farm" grows all produce from seed using biodynamic practices which attract positive cosmic forces to the soil and the plants.... [more]
Since 1924 Farmer Al's Market & Greenhouses has been a family owned and operated farm in Monore Twp, NJ.... [more]
Maple Bank Farm is one of the oldest family-run farms in the United States. It has been in the Hurlbut family since its formation in 1730 .... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]
Toplands Farm is located on ~650 acres in Roxbury, CT. Historically a dairy, the farm transitioned largely into hay production in the mid-90s while also raising beef, pork, and eggs for friends and f... [more]
A family business, we sell pastured raised/organic chicken and eggs, as well as, grass-fed all natural pork and beef.... [more]
Harris Hill Farm has been the area's premier pumpkin grower for more than 20 years. On weekends during the month of October, we open our farm to the community and offer a pick-your-own pumpkin patch.... [more]
I raise many varieties of organic vegetables in small plots in the town of Durham, including herbs, dahlias, and heirloom tomatoes.... [more]
Pennings Orchard bursts with delicious, pick your own New York State apples during the fall harvest season.... [more]
