We started out as a conventional dairy farm in 2016. My father- in- law had a dairy for many years and wanted to slow down so we took over the dairy herd.... [more]
Family Farm growing around 100 acres of fruits and vegetables of the best quality and flavor. We start the year with hydroponic Tomatoes in May along with our asparagus.... [more]
We grow Jersey Supreme and Millenial varieties of Asparagus for retail sale at the farm and through local vendors at farmers markets.... [more]
Middlebury Farms is a Certified Organic farm located in Harvard, Illinois. We grow vegetables on 8 acres using organic practices from spring through late fall.... [more]
Founded by first-generation farmers and husband-and-wife team Joe and Hannah Wanda, Wanda Farm is a 150-acre regenerative farm in Harvard, Illinois.... [more]
Our farm is a small but growing operation focused on high-quality, chemical-free produce grown with care and intention.... [more]
North Sky Farm is an USDA Certified Organic family farm nestled in the rolling hills of Northern Illinois.... [more]
Midnight Sun Farm is a family farm located in Harvard, IL. Nick, Becky, and four kids grow fresh vegetables and raise free-range chickens.... [more]
I have Black Walnuts harvested, hulled, and washed. The are hung dry and ready.
The Pine View Farm Stand is part of our working homestead, where we raise heritage chickens, pasture‑raised pigs, miniature donkeys, and dairy goats with hands‑on care.... [more]
U-Pick and Wholesale- Blueberries. Certified organic and conventional. Maple Syrup made from trees on farm.... [more]
Hessey Farmstead is a small family farm in Hartford, Michigan, growing a wide variety of seasonal vegetables for our local community.... [more]
