Dublin Flower Farm is a sustainable farming operation that produces not only fresh cut flowers and bouquets during the growing season, but also free-range happy chickens!... [more]
We love having the freshest food on our table and we want to share that with you! This spring we will have asparagus, rhubarb, spinach, kale, lettuce and peas.... [more]
Kinsman Farm is a family-owned and operated farm transitioning into organic vegetable and fruit production.... [more]
Our specialty and love is anything a little different. Bob has raised asparagus for over 20 years (Jersey Giant).... [more]
We are a small vegetable farm that began in 1980 with our first planting of one (1) acre of Burpee Hybrid Cantaloupes.... [more]
Seven Sons Farms is a pasture-based family farm in northeast Indiana. Our mission is simple: We strive to produce nutrient-dense foods in a way that heals and nourishes our land and the people who eat
My goal is to provide organically grown heirloom veggies and fruits to anyone who takes an interest.... [more]
Carter's Honey is produced from the nectar of 18 wildflower varieties all native to Indiana. Harvesting, extracting and bottling activities take place at our honey farm in Auburn, IN.
Family farm producing organic sprouts, Shiitake mushrooms and every vegetable you can think of! We are raising a minimum of 9 organic sprouts at a time.... [more]
We raise natural grass fed beef. We offer: whole steer, half, or a quarter. We raise free range chickens and offer fresh eggs.... [more]
