Autumn Harvest Farm is a beautiful 95 acre farm owned & operated by Ray & Suzanne LeBlanc. We grow a wide variety of vegetables on about 10 acres along with offering our own eggs and lamb, bread and b... [more]
We are a diverse farm offering fresh produce from May through October including our own tomatoes, strawberries, sweet corn, mesclun and micro mix, carrots, raspberries, blueberries, garlic, heirloom t... [more]
Farmsteads of New England, Inc. (FNE) was created to provide a farming environment that is conducive to a meaningful and satisfying life for people who have autism and other developmental disabilities... [more]
We raise registered Shetland sheep in the birthplace of Vermont. Shetland sheep have fine fleeces (they come in 11 colors), hardy constitutions, and inquisitive natures.... [more]
We are a local producer of eggs, grass fed beef, pork, chicken, turkey, 100% Pure NH Maple Syrup and Stump City Wicked Good Cider.... [more]
We are a small licensed dairy farm with an on-farm store. We have been selling raw milk on a bring your own bottle basis for over twenty years.... [more]
Our CSA is the focus of our farm. Accepting members for 2020. CSA members pick up their vegetables once per week Tuesday through Saturday.... [more]
Certified Organic Community supported agriculture distribution serving Southern, NH every Friday during the season.... [more]
Kindred Hill Farm is located on a beautiful hilltop with magnificent eastern views in Deering, NH dedicated to growing heirloom vegetables, greens, culinary and medicinal herbs, edible and cut flowers... [more]
We raise 100% grass-fed beef, pasture raised chickens, and pasture raised pork in a holistic farming system that builds fertility in the soil, treats the animals humanely, and produces healthy food.
At Field to Fork Farm, we raise a variety of food, including; grass fed beef and pork from organically fed forest raised pigs.... [more]
former family dairy farm, being run by myself & wife. we realized we needed to save her families farm so we leased it from her father and certified it organic this year.... [more]