We are a working farm with that sells meat, eggs, produce, berries and more to the public at Market Square Farmers Market in downtown Knoxville.... [more]
We are a family owned and operated farm nestled in the beautiful mountains of eastern Kentucky. The four acres in crop and orchard production are surrounded by 100+ acres of mostly wooded and wildlif... [more]
We specialize in certified organic heirloom vegetable crops. We are a small-scale family farm in Eastern Kentucky.... [more]
Grandiose Heirlooms is a small, family-owned farm that specializes in growing organic, heirloom vegetables because we believe these are the tastiest and healthiest foods to feed our family and our nei... [more]
We are two young farmers raising animals on pasture and selling meat locally in southern Indiana. Here at Nightfall Farm, our pigs, chickens, lambs, and turkeys have plenty of room to forage and enjo... [more]
Allways Farm Collective represents the (non-certified) organic farming efforts of three family farms in Southeast Indiana: Winddance Herbs, Heirloom Homestead, and Allways Permaculturists.... [more]
The Madison Area Growers CSA is a cooperative of growers in and around Jefferson County, IN, who are committed to making local produce as accessible to the community as it ought to be.... [more]
We are Jerry and Liz Eaton, and we're full-time vocational farmers. We've been growing fruits and vegetables using only organic methods for years, and so in 2015, we decided to pursue USDA certificati... [more]
Bracken County Kenticky is to provide food to local families and businesses that is organically, ethically and environmentally responsible.... [more]
Faith Acres Farm is a family farm steeped in the tradition of bringing good food and education to the community.... [more]
Husband and wife owned and operated, we raise many heritage breeds of animals and vegetables. American Bresse chickens, Red Wattle hogs, American Highland cows, Nubian dairy goats, and Red Bourbon tur... [more]
Mad Hare Market Garden is a small artisan farm in a European tradition specializing in Heirloom vegetables for the Lexington, Cincinnati and Maysville market.... [more]