DCGP builds community through food. By increasing access to fresh, locally-grown produce, we empower our community to make healthy and sustainable food choices.... [more]
RRBG Farms is USDA Organic Certified and GAP Harmonized Certified. We are a 5th generation family farm that began in 1862 with 40 acres as part of the resettlement under the New Deal to grandmother D... [more]
Moore Farms produces Certified Naturally Grown heirloom tomatoes, vegetables and small fruits in the community of Omaha, Alabama.... [more]
Bad Duck Farms is a small family farm dedicated to sustainable food production. We are located in Ragland, Alabama, a small town about 35 miles outside of Birmingham.... [more]
At Boyd Family Farms, we take pride in producing pure, fresh, unadulterated food in a grass-based system, the way God intended food to be grown.... [more]
We are Marc and Avery Claire Wrigglesworth. Two young farmers with a passion for raising ethical, premium quality sustainable beef.... [more]
At Mayim Farm we are passionate about alternative and regenerative natural growing practices. Being organic does not necessarily mean natural!... [more]
Temporarily closed. We are a local, 40-year-old family-owned U-Pick Blueberry Farm, and have been pesticide-free for over ten years.... [more]
Entering our 12th year, we certified organic and grow roughly 100 heirloom varieties of vegetables and melons, as well as strawberries, some herbs, cut flowers, and pastured pork.
We offer Gulf Coast sheep wool, roving, and yarn as well as lamb meats and hides. Our wool is available in our Etsy shop (https://redoakfarmwool.etsy.com), but we can also fill custom orders.... [more]
Frolona Farm has been in the Davis family for well over 100 years. It is a beautiful and timeless place, nestled in the rolling hills of west central Georgia.... [more]