Justus Asthalter Maple Syrup Inc. is a Certified Naturally Grown, family run, sugaring buisness. We have kept the family tradition alive and well, into our fourth generation.... [more]
Stone & Thistle Farm's grass-fed livestock and poultry are raised on pastures most of the year. Only grass and sunshine are used to raise naturally healthy, farm-fresh lamb, goat, pork, beef, chicken,... [more]
The Veg-Table Farm is a community conscious Sustainable farm. We grow fresh produce throughout the season.... [more]
Dirty Girl Farm is the ONLY licensed goat dairy and micro-creamery in Delaware County, NY. We sell pasteurized bottled goat milk in quarts and half gallons and soft goat cheese.... [more]
We are a family owned farm for many decades. We have a heritage bread of horned Dorset Sheep that we sell for meat.... [more]
We are a small farm striving for sustainability. We offer fresh vegetables as available at a road-side stand and eggs on a CSA subscription basis.... [more]
Twin Ponds Farm is a diversified family farm located in New York's Schoharie Valley. We use organic methods to produce pastured chicken, duck, turkey and pork.... [more]
Award-winning diversified, certified organic, family owned and run farm offering a CSA. Our emphasis is on regenerative agriculture, producing the highest quality 100% organic food in a sustainable m... [more]
The White Rabbit Ranch raises New Zealand and Californian meat rabbit. The rabbits are processed at a local NYS inspected processing facility then frozen to lock in freshness.... [more]
Hu-Hill Farm LLC is located in Fort Plain, New York farmed by Rob and Shirley Hudyncia. Hu-Hill Farm raises chickens, dairy and beef cows on pasture using management intensive rotational grazing.... [more]
We are not auction resellers. We produce the products we sell.