A sustainable, livestock and produce family farm. We provide our livestock with Non-GMO feed and fresh pasture.... [more]

Five Cardinals Farm is a regenerative farm with a holistic approach to agriculture. We do not use pesticides, herbicides, or any other chemicals.... [more]

Succulent * Sustainable * Renewable Founded in 2005 by siblings, Matt McShane and Monica McShane Fahey, The Great Wicomico Oyster Company is one of the most unique oyster farms in the Chesapeake Bay.... [more]

Rabbit-- We raise New Zealand meat rabbits, the ultimate sustainable meat source! Lean and delicately flavored white meat, extremely versatile for cooking.... [more]

We are a small family farm. We believe in integrating sustainable farming practices for plant and animal production that will over the long term satisfy human food needs, make efficient use of non-ren... [more]

Holly Hill Organic Farm is a family farm located on Virginia's Middle Peninsula near the Rappahannock River that grows organic (exempt) and Certified Naturally Grown vegetables, herbs, fruits and flo... [more]

Tall Trees Farm is located in "the other" Lancaster County in the beautiful Northern Neck of VA.... [more]

We grow native Chesapeake Bay Oysters in the salty waters of the Lower York River, about 1 mile from the location of the last battle of the Revolutionary War.... [more]

We're a Christian, homeschool family that grows our own food and wants to share our surplus with others.

Back Forty Bees, located in Williamsburg, VA, specializes in raw, chemical-free, high-quality honey, bees, and bee related products.... [more]

We are currently raising pure-bred Red Wattle pork which is rotationally pastured and wood-foraged using no chemicals, no pharmaceuticals, no hormones and certified organic grain supplemental feed.... [more]

The Copper Cricket Farm is a small diverse farm located in Machipongo, VA, offering a subscription service for vegetables from April until December each year.... [more]