Grow Hartford, a project of the Hartford Food System, harvests thousands of pounds of organic fruits and vegetables at three different sites in Hartford.... [more]
Roma Neighborhood Farms was created in 2011 by Matt Plumb and Rory Hennessey for one reason: we wanted to eat better.... [more]
Welcome to Garman Farm! Family-owned and operated, we specialize in growing heirloom vegetables, flowers,and small fruits on five acres in Middletown, Rhode Island.... [more]
Simmons Farm is a 300 year old family farm on Aquidneck Island. It is 110 acres which is all certified organic.... [more]
DaSilva Farm is a small family farm. We are a non-GMO, pastured-raised poultry farm that rotationally grazes our animals through the fields.... [more]
Newgate Farms has been a family owned, fresh market garden for five generations, since 1933 in Windsor, CT.... [more]
Changing Lives, One Meal at a Time. In our search for healthier food for our family, we started sharing what we grew for ourselves and this is the fruit of that start.... [more]
Mon Soleil is a 1/2 acre market garden where the growers strive to grow the healthiest, most delicious seasonal produce herbs for their CSA Members and customers.... [more]
The Crooked Carrot is a CSA vegetable share program run by Amy Hatch. All produce is grown on our acre field on the farm.... [more]
All vegetables, herbs, and flowers are grown using organic and sustainable practices. Seedsower Farm adheres to the Northeast Organic Farming Association's Farmers Pledge.... [more]
Tonn's Orchard was started by Herbert and Arlene Tonn over fifty years ago when they bought land in Burlington, cleared the woods by hand, and built a barn.... [more]
Hein Farm is a third generation family farm located in Farmington, Connecticut. A variety of vegetables and flowers are cultivated on 80-100 acres of farmland in Farmington.... [more]