We are a small farm in Southold NY focused on growing premium berries, making award-winning jam, and raising mason bees.... [more]
Four Mile River Farm is family run - we believe in family farming not factory farming. we raise all natural angus steers- no added hormones, antibiotics or growth stimulants.
Know Your Food, Know Your Farmer ...Buy Local! Don't Trust Labels Or Commercials Look Into Methods, See For Yourself The Way Your Food Is Raised, And Ask Questions.... [more]
The goal of Alli s Organic Herbs is to grow culinary and medicinal herbs for local chefs, family cooks, herbalists and practitioners of Traditional Chinese Medicine.... [more]
Welcome to Cagney's Way Farm. We raise free range chickens for meat and eggs using organic practices.... [more]
We raise Gloustershire Old Spot pigs the old fashion way; in the woods and pastures. The pigs spend ALL of their time outside in the fresh air, and are free to roam, root, graze, wallow and play as th... [more]
Farm stand and open gardens every Thursday in the 2011 growing seasons! Visit from 2:30 to 6 p.m.... [more]
We are a small diversified farm with 18 Saanen (BGS & ADGA registered) goats. We are State licensed to sell our organic Grade A raw milk , both pasteurized and raw milk cheeses on the farm.... [more]
Naturally grown vegetables! We are a small, diversified farm utilizing sustainable organic and biodynamic growing methods.... [more]
Burgis Brook Alpacas located in Canterbury CT, on 43 beautiful acres of rolling hills and forest. We've created a charming environment for country living here in the quiet corner of Connecticut, known... [more]
Gourmet Culinary and Seed Stock Five hardneck varieties available this season: * Chesnok Red * Siberian * Georgian Crystal * German Red * Romanian Red
We are a small grass based farm. We raise pigs, cows, sheep, chickens and turkeys. We sell these products as well as our own eggs and vegetables at our farm stand.... [more]