Small family run farm, raising animals sustainably on pasture. Currently we have heritage pasture pigs along with pasture raised chicken and turkey!
Located in Copley, Ohio, Jacobs Heritage Farm is a small fifth generation farm, owned by the same family since 1919.... [more]
Organic living and local eating are two important forces that blaze the trail at New Again Farm. Inspired by the movement toward self reliance and clean foods, the owners and growers Frank and Jenna... [more]
In 2006 we purchased our first 72 acres at 1094 Battlesburg. Since then we have expanded to 147 acres.... [more]
Meadowlake Farm is a 68 acre organic farm that was established as part of the Connecticut Western Reserve.... [more]
Specializing in heirloom vegetables, edible blossoms and fresh cut herbs grown from seed. Make your entrees come alive with the outstanding flavors and colors that only heirloom varieties provide.... [more]
We raise heirloom vegetables as well as pasture raised pork and chicken. Our breed of choice for our pork is Berkshires.... [more]
Pleasant Valley Poultry is an Amish Family owned and operated poultry farm where we produce non GMO Pasture raised Chicken, Duck, Turkey, Geese and many other products, like chicken sausage.... [more]
Barton Farms and Gardens have been vendors at the Kent Haymaker Farmers' Market since 2011. We sell homemade jams and jellies using 100% local fruit, a variety of garden produce, specialty hot peppers... [more]
We are a small homestead currently raising grain fed pastured pork and free-range eggs. We forage mushrooms and ramps when possible.
Welcome to Salt of the Earth Farm. The farm is operated in Randolph Ohio by stay at home farmer mom Katrina Perzanowski Kohout with help from her loving husband and children.... [more]