Lost Creek Farms is located in beautiful Cache Valley. We are a small family run farm that prides itself on growing a wide variety of vegetable and herb in a natural way.... [more]

Squash Blossom Farm is a small, sustainably managed vegetable farm in Bellevue, Idaho run by Sara Berman and Ed Zinader.

Longbourn Farm is owned and operated by Alli and Andy Kelley. It is a small farm that raises produce, sheep, eggs, and occasionally beef.... [more]

Sweet Ogden Greens is my love letter to the people of Ogden, for those who live here we love our town dearly.... [more]

Spring Creek Produce Logan supplies high quality heirloom tomatoes, lettuce, basil and other herbs, kale, and spinach to restaurants in Utah, Salt Lake, Weber, and Cache Counties of Utah.

Our CSA farm grows chemical free-fresh, locally grown herbs, vegetables, berries, and flowers picked at the peak of ripeness.... [more]

We are a first generation farming family. We have orchards, vineyards and grow a large variety of vegetable crops.... [more]

Appenzell Farm is a sustainable, grass-based farm in Cache Valley, Utah. Our farming practices reflect our commitment to produce wholesome food naturally, humanely, and without unnecessary chemical in... [more]

We are a four generation farm in Cache Valley, Utah; our family has been farming this land for 96 years.... [more]

The Portneuf Valley Farmers Market invites our customers back for a fresh look at our favorite returning vendors as well as new vendors and artists.