Sugarfoot Farms is a third-generation family farm. We do not use any synthetic pesticides, fertilizers, or harmful chemicals and use only sustainable methods of controlling weeds, pests, and diseases.
Your source for the best-tasting free-range chicken, turkeys, and pork in the southeast! All are raised on pasture or in the woods.... [more]
We have been supporting regenerative agriculture since 2009. Our effort to reestablish the small family farm food system began when our 2 year old daughter was diagnosed with cancer.... [more]
At Shenk Family Farm, we offer a connection to your food and your local farmer. We want you to be confident in the food you're eating.... [more]
We are a Century Farm (a recognition program of the N.C. State Fair) with the first land of the farm bought by Lewis Herring in 1893.... [more]
We started with one little half Jersey calf in 1997, raised on a bottle in the back yard and now we sell 30 steers a year, all grass finished.... [more]
The Sourdough Shed “At The Sourdough Shed, we believe every loaf tells a story. From bubbling starters to golden, hand-crafted loaves, we bring the tradition of slow-fermented sourdough to life.... [more]
North Carolina Century Farm transitioned to a pasture-based system of farming with small cattle and horse boarding.... [more]
Twin Pines Farms is a family-owned and veteran-operated farm rooted in faith, stewardship, and a commitment to sustainable agriculture.... [more]
We offer award winning jams, jellies, pickles relishes and more! Many we grow ourselves, other ingredients are locally sourced when possible.... [more]
Welcome to Upchurch Produce Farm. We are a first-generation farm in Lillington, North Carolina with a long history of farming experience.... [more]
GrassRoots Pork Co. has been in operation for over 15 years. We raise Animal Welfare Approved, Non-GMO Project Verified, Step 4 hogs.... [more]
