Broad Wing Farm includes 3 1/2 acres of Certified Naturally Grown vegetables and herbs along with additional pastures and woods devoted to livestock.... [more]
We are located in Northern Baltimore county Maryland and have been certified organic since 1995. We believe in growing a diversity of produce and small fruits, we use extensive crop rotations and nev... [more]
We are a small, family run farm that grows heirloom vegetables and cut flowers. We sell at the Adams County Farmers Market in Gettysburg as well as through a CSA, and to restaurants and florists.... [more]
Springfield Farm offers pastured free-range eggs, chicken, turkey (heritage and broad breasted white by advance order only during the holidays), beef, pork, lamb, as well as local organic grass-fed mi... [more]
Simmer Rock Farm is a small operation, founded by two great friends with like minded interests and goals, including community support, environmental concerns and safe, sustainable growing practices.... [more]
Ahswanee Farm is a new micro farm located in Forest Hill, MD. We are dedicated to providing nutritious vegetables to nearby consumers who appreciate fresh, organically grown, local, unpretentious pro... [more]
Roberts Roost Farm is a small fruit, vegetable and herb farm in Monkton, Maryland specializing in a wide variety of the more nutritious varieties.... [more]
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
White Rose Farm is a 132-acre farm in northwestern Carroll County. We use biodynamic techniques to grow premium naturally-grown vegetables, flowers and herbs.... [more]
Vollmecke Orchards CSA is a 37-acre, family-owned farm and orchard. We grow apples, peaches, blackberries and red raspberries, as well as a large selection vegetables using organic principles.... [more]
Community Supported Agriculture (CSA) Certified Organic fruits and vegetables Pasture-raised poultry and eggs Certified Organic transplants Sheep