Kenosha, Wisconsin

Beaver Creek Gardens is taking memberships for the 2025 season. The Worker Share program has filled but you can be added to our waiting list.... [more]

East Troy, Wisconsin

Quinta is committed to growing delicious food that is healthy for humans and the environment. We do not use synthetic fertilizers, herbicides or pesticides, and no single-use plastic mulch.... [more]

Burlington, Wisconsin

LarryVille gardens is a family owned, small acreage, market grower. "Better than organic" we practice deep organic techniques.... [more]

Burlington, Wisconsin

We are a Family owned and operated produce Farm based out of Burlington WI. Our Family is going on its 6th generation of growing.... [more]

Brooklyn, Wisconsin

Winterfell Acres is a women-led CSA farm in Brooklyn, WI dedicated to bringing you fresh, local and organically grown produce.... [more]

Sheboygan, Wisconsin

We grow using organic and sustainable inputs and methods including open-pollinated, non-GMO seed, no chemical fertilizers, pesticides or herbicides, crop rotation and use of row cover, composting, bio... [more]

Evansville, Wisconsin

OUR 2023 CSA SHARES ARE ALMOST SOLD OUT. Join our CSA for a season of delicious, high-quality fruits and vegetables.... [more]

Cedarburg, Wisconsin

Of The Land LLC raises pasture-based meats. We have a passion for the benefits of happy, well cared for animals.... [more]

Pentwater, Michigan

Beard Bros Farm is a local Veteran owned, 4th Generation, Family Farm in Pentwater, MI. Established in 1891, on 800 acres.... [more]

Stoughton, Wisconsin

We are located on a beautiful piece of land that overlooks Lake Kegonsa in the Town of Dunn, just 10 miles south of Madison.... [more]

Oregon, Wisconsin

I am a retired farmer who provides no cost consulting and farm-sitting. Since 1997, I pay for my farming lifestyle by working at the Wisconsin Department of Transportation as consultant/administrator... [more]

Harvard, Illinois

Middlebury Farms is a Certified Organic Farm in Harvard, Illinois. We grow vegetables on 8 acres spring through late fall.... [more]