Koepsel's Farm Market

Where Door County Heritage Meets Homemade Goodness

Our Story

The Koepsel family's connection to Door County spans nearly two centuries, beginning when our ancestor, Increase Claflin, became Door County's first white settler in 1835. This deep-rooted heritage continued through Kevin's grandmother, born in Bailey's Harbor in 1886, creating a rich dual lineage that's been interwoven with Door County's pioneering development from the very beginning.

Since opening our doors in 1958, we've been sharing treasured family recipes that date back even further than our market itself. These time-honored techniques and secret family formulas have been carefully passed down through generations, preserving the authentic flavors that have delighted visitors for decades.

What Makes Us Special

Award-Winning Jams & Jellies

Our specialty lies in homemade jams, jellies, and fruit butters crafted with traditional family recipes. Choose from an impressive selection of over 87 different varieties, including many "no sugar" options to suit every taste and dietary need. Most of our products are carefully canned in-house, ensuring the quality and authentic flavors that have made us a Door County staple.

Local Wisconsin Products - We're committed to showcasing the best of Wisconsin with an extensive collection of locally-made goods:

Specialty canned goods and fresh-baked items from our bakery

Quality meats and artisanal Wisconsin cheeses

Locally-sourced smoked fish

Seasonal local fresh fruits and vegetables

Door County wines and Wisconsin craft beers

Sweet treats and candies in our dried goods section

From local delicacies to classic favorites, we ensure there's something for everyone at Koepsel's Farm Market. Come taste the difference that generations of Door County heritage and family tradition make.