The Farm at Moose Hill is a Mass Audubon Wildlife Sanctuary that provides organic produce to more than 200 families through our CSA program, local hunger relief organizations, an on-site farm stand an... [more]
Small family farm with aspirations towards organic certification and sustainable practices adjacent to Birchwold Farm Conservation area.... [more]
We will be starting a CSA program at Moose Hill Farm in Sharon, MA, starting in June 2013 and running for ~20 weeks.... [more]
Carpenters Farm is family run and operated and has been for the past 5 generations. We have grass fed beef, hormone free poultry and eggs, organic, GMO free vegetables, flowers and local homemade jams... [more]
A family owned and operated Bicentennial Farm, we raise the finest grass fed beef, lamb, and pork, all bred, born and raised on our farm.... [more]
Revive The Roots cultivates an inclusive environment free of judgment and biases where people and the environment thrive through sustainable practices, community building, and education.... [more]
Growing salad greens year round in the ground in the greenhouse, large selection of other crops at different times of the year.... [more]
Grateful Farm is a small, owner operated, vegetable farm growing for markets, restaurants and CSA (Community Supported Agriculture) using organic methods since 1983.... [more]
Seasonal flowers grown with love. Our specialty is dahlias but we also grow sunflowers, zinnias, gladiolus, gomphrena and many more.... [more]
Retail/Farmstand Eggs Burger, steaks, ribs, pot roasts, chops, bacon, breakfast, hot and sweet sausage,roasts and hams.... [more]
