Good food begins with good dirt. But good dirt isn't a goal in most farming enterprises. At best, the relationship between dirt and food is severed in modern agriculture; at worst, it's an adversari

We are a small family farm located in Cuba, MO. Before becoming a business, we were raising food strictly for our family because we were tired of the poor quality food we were buying at the supermark... [more]

4 generation dairy farm. Quit commercial milking in 2000 and started milking a couple of cows a few years later for personal use.... [more]

Three Girls and A Tractor is our family produce business. My name is John Kopmann and I am in business with my wife Shari and our three daughters: Jamie, Sara and Katie.

We are a small family farm raising traditional free range chickens for eggs and meat. Our egg layers are free range, roaming from lawn to pasture to barnyard and back which gives them a natural diet... [more]

School House Acres at SSP is a unique farm. We practice regenerative and organic growing methods and are working towards certifications to verify our standards.... [more]

We are a multi-generational family owned and operated beef and produce farm. With the installation of our high tunnel in 2012, we have expanded our vegetable produce through our extended growing seas... [more]

We are currently downsizing our production so product is limited. Please visit our website for more information.... [more]

Our farm is small - we raise our own vegetables, fruits, herbs, sheep (we have small herd of registered Dorper and bigger herd of Katahdin/cross Dorpers), milk goats, chickens, Our goal is to rais... [more]

Our 3 acre farm is rich, river bottom land, that grows some of the best tasting, nutritious Heirloom vegetables.... [more]

Dry Dock Farm is 3 acres of rich river bottom land, near the Village of Silex, This is our 6th season doing our CSA.

At Chancellor Farms , Our Animals Don�t Do Drugs. Chancellor Farms is a local farm in Cuba, MO about 90 minutes from St Louis.... [more]