On the 60 acres that comprise mud creek ranch, seasoned farmers steven and robin grow figs, stone fruit, apples, grapefruit, the occasional california mango, and over 20 different varieties of tangeri... [more]

For more than 25 years, Ventura County's freshest and most delicious fruits and vegetables have been available at Underwood Family Farms.... [more]

Zava Ranch is a family-owned chemical-free sustainable veganic organic orchard in California , specializing in growing organic citrus, avocados, herbs, and succulents on 20 acres in Somis, Ventura Co... [more]

For more than 25 years, Ventura County's freshest and most delicious fruits and vegetables have been available at Underwood Family Farms.... [more]

Started in 1893, limoneira cultivates a variety of citrus, including lemons and oranges, as well row crops like strawberries, cilantro, and artichokes.... [more]

McGrath Family Farms is an organic vegetable farm, established in 1871 by and Irish immigrant named Dominick.... [more]

AB Ranch is a destination for horse enthusiasts serving as a full-time boarding and riding facility for horses and their riders since 2005.... [more]

Brothers ray and jose cultivate strawberries on their eight acres in oxnard, and sell them at farmers' markets in thousand oaks, simi, ventura (on wednesday and saturday), and montecito.... [more]

Family owned for over 20 years, cheng farm specializes in exotic vegetables and fruits such as taiwanese golden watermelon, baby bok choy, bamboo shoots, and sweet potato leaves (try them boiled in co... [more]

Tangelos, fuerte avocados, loquats, and fava beans are just a few of the fruits and vegetables grown at ditomaso farms.... [more]

Their tagline is 'watch us grow,' and they mean it literally: visitors are welcome to explore their 24-acre parcel.... [more]