Candler, North Carolina

We grow a large variety of vegetables (200 in an average year), small fruits, and cut flowers. Our heated greenhouses insure our year round operations.... [more]

Toccoa, Georgia

K and H Farms is a family farm growing a choice of quality grown pastured meat products for our family, friends, and community.... [more]

Asheville, North Carolina

New Sprout Organic Farms is a leader in local, organic, sustainable vegetable farming. Our certified organic produce is grown in Asheville, North Carolina and by our Network Growers throughout the So... [more]

Chester, South Carolina

USDA Certified Organic Vegetables & Flowers: At Wild Hope Farm, we are passionate about bringing high-quality, organic food into our local communities through sustainable farming.... [more]

Cashiers, North Carolina

Organic Early summer boxes will start with greens such as green kale, red kale, cabbage, lettuce, broccoli, red cabbage, onion, cucumbers, yellow squash, zucchini, yellow zucchini.... [more]

Alexander, North Carolina

Olivette Farm is a project that affirms the Olivette community's commitment to re-localizing food production in Western North Carolina.... [more]

Candler, North Carolina

Hominy Valley Farms - Land and Cattle is a multi-generational family farm raising natural beef on pasture.... [more]

Burnsville, North Carolina

Located on the S. Toe River near Celo, NC, Firefly Farm grows a wide variety of organic heirloom seasonal vegetables.... [more]

black mountain, North Carolina

A totally customizable, super convenient box of organic veggies, grown, harvested, and delivered to your neighborhood by a single person: Your Farmer.... [more]

Carnesville, Georgia

Hunters Creek Farm is Certified Naturally Grown.

Asheville, North Carolina

We are a sustainable family farm in western NC. We specialize in open pollinated and heirloom tomato, vegetable, herb, annual and perennial plants and products.

Cherryville, North Carolina

Dellinger Family Farms is a small family farm which produces heirloom and open-pollinated fresh vegetables, as well as pasture-raised proteins.... [more]