When most of the world says "milk", it's not cow's milk they are referring to, but goat's milk. Goats were one of the first domesticated animals and have been a source of reliable food for countless g... [more]
About our farm: We started our farm in 2006 as a personal venture of health for our family. Throughout the years we have added to that venture with plans to eventually share and offer its benefits
THE SUSTAINABLE LIFE We have created a new way for local farmers, gardeners, and food producers to increase the number of healthy food options available in our community.
S.L.O.T. Farms is nestled on 8 1/2 acres in Monticello, IN. Established in 2019, owners Lucas and Tracy Davidson have over 30 years of growing experience.... [more]
Soul Food Project is a nonprofit farm in Indianapolis. We operate on 3 vacant lots around the city using organic no till methods.... [more]
We have one of the few farms in the State that raises purebred heritage animals. We are a mating to market farm, That means we have all of the breeding stock, animals are born and raised here on our... [more]
Tuttle Orchards is central Indiana's favorite farm destination featuring quality apples, pumpkins, plants, and local food.... [more]
Big City Farms specializes in growing heirloom and open-pollinated vegetables on vacant parcels of land in downtown Indianapolis.... [more]
Wayward Lane Farm is a sustainable family owned and operated farm that uses organic methods to grow both vegetables and pastured meats.... [more]
Berry Goods Farm is a local, small family farm raising chemical free strawberries, vegetables and pastured (non-GMO fed) chicken eggs.... [more]
Includes a produce farm, produce CSA, and Meat CSA (Grass-fed beef and Pastured Pork). Purchases can be made directly from the farm (call or email ahead please).... [more]
