Our family has been keeping bees in Indiana since 1910. Our honey is never Pasteurized or filtered so it is pure and natural.

Double Oak Farm started selling our homegrown produce to the public in 2008 and over the next few years grew to a large farm market booth, CSA, and local store.... [more]

We are on our way to being certified organic!! We used all organic seeds this year and some are heritage .... [more]

Northern Tropics is a owner operated greenhouse business in southern Delaware county Indiana, 1/2 mile south of Walmart South.... [more]

Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]

I raise Angora goats, Angora rabbits and sheep for their fiber. I sell goats, washed fiber, roving, dyed fiber, yarn and knitted items.... [more]

We started out as a conventional dairy farm in 2016. My father- in- law had a dairy for many years and wanted to slow down so we took over the dairy herd.... [more]

Because of serious illness in the family, we are presently unavailable for sales or to do demonstrations.... [more]

Fairstream Farms practices an organic philosophy with a focus on the creation of incredible living soil through the art of composting, mulching and re-mineralization.... [more]

The Landess Farm has been in the family since 1920. Our family represents the third generation for this almost 90 year old farm.... [more]

We are a small, family owned farm located in East Central Indiana, near the Ohio state line. We take pride in growing and selling a variety of only the best quality produce we can.... [more]

Brandon and Shelly Shrock moved to Selma, Indiana in 2013 and started farming in 2015. They grow a variety of vegetables, have pasture raised chickens for eggs and meat.