Fassnacht Beefalo is a premium lean red meat created by a cross-breed of domestic cattle and Bison (American Buffalo).... [more]

We are a small 3 1/2 acre family farm. With our eight young children, we are a very lively and active place!!!... [more]

In 1957, after years of farming on leased land and saving their earnings, John Leo and Velma Hawkins purchased a ninety-nine acre farm outside of North Manchester, Indiana, in the Bluffton Till Plain... [more]

We have been raising large gardens for 20 years and are experienced in raising food naturally without chemicals.... [more]

Our farm is located in between Rushville and Connersville, Indiana. We currently raise Cornish Hens, using the X Rock Cornish Chicken, processed at 6 weeks, to deliver the most tender, moist meat you... [more]

Wayward Lane Farm is a sustainable family owned and operated farm that uses organic methods to grow both vegetables and pastured meats.... [more]

We are a small farm family that has been doing business since 2010. We offer freezer beef, freezer pork and season vegetables so that families like ours can provide healthy food for their families.

When most of the world says "milk", it's not cow's milk they are referring to, but goat's milk. Goats were one of the first domesticated animals and have been a source of reliable food for countless g... [more]

Good Seed Garden is a non-certified organic market garden farming a 1/4 acre. We sell off our farm and on Market Wagon.com.... [more]

Check out our farm......we post pictures on face book regularly..... for daily farm updates and useful information "LIKE" us often and share our information with your friends.....Our website is in the... [more]

Bass Farms is our small family farm in southern Shelby County, Indiana. We raise nubian goats, a few cows and chickens.... [more]

Since 2012, our first year of owning the property, we have been growing a variety of heirloom fruits and vegetables in our 1 acre garden.... [more]