We are a group of experienced urban homesteaders and commercial farmers who have moved out of the big city to grow food, keep critters, and educate on a larger scale.... [more]
The Student Sustainable Farm at Rutgers is managed by Rutgers University students. We operate as a (non-certified) organic farm.... [more]
Small scale regenerative farm owned and operated by young, first-generation farming family who settled in Cream Ridge in 2019.... [more]
Oasis Family Farm offers a farming adventure like no other, with their action-packed FunZone, central NJ's only Gem Mine and Fossil Adventure for kids, bee exhibit with an observation bee hive, and a... [more]
Appelget Farm is a small family farm and homestead located in Central New Jersey. We grow for our own table but we also grow for the tables of local families, friends and neighbors through our Communi... [more]
Pitspone Farm supplies a variety of berries and small fruits to restaurants, individuals, and markets in the central NJ area.... [more]
Welcome to a small family farm which offers farm fresh vegetables and extra-large, low cholesterol brown eggs from free range Jersey Giant and Rhode Island Red chickens.
We are a small farm and raise sheep, lambs, highland cattle, Mini Dex cattle, mini horses, mini donkeys, many breed of chickens, chicks, eggs, llamas, Boer goats, turkeys and rabbits.... [more]
My name is Marietta Gordon and I own and operate Nourishing Earth Farm. Nourishing Earth Farm was started to help provide an easy way to access healthy food for our community in a world where we are a... [more]
Good Tree Farm of New Egypt is Certified Organic by the NJ Dept. of Agriculture. We use certified organic heirloom seeds and produce vegetables, field fruit, and herbs in a sustainable farming approa... [more]
Cooperative 518 is a collaboration of individuals with the shared vision of a holistically healthful environment for the benefit of all beings.... [more]
Solana Gardens is a small farming operation specializing in heirloom tomatoes and sweet peppers. We grow and supply local chefs, grocers and individuals with over 70 varieties, picked and delivered d