Teter Organic Farm grows over 40 varieties of certified organic produce on 7 acres in Noblesville, IN.... [more]
Soul Food Project is a nonprofit farm in Indianapolis. We operate on 3 vacant lots around the city using organic no till methods.... [more]
Grandiose Heirlooms is a small, family-owned farm that specializes in growing organic, heirloom vegetables because we believe these are the tastiest and healthiest foods to feed our family and our nei... [more]
At Hoosier Heritage Farm, we raise animals the old-fashioned way, with lots of grass and sunshine--no growth hormones, no antibiotics, and no GMOs.... [more]
Our family organically farms close to 400 acres of prime Bluegrass farmland, selling grass-fed beef, lamb, chicken turkey, pork, eggs, and vegetables, through our CSA and at local Farmers Markets.... [more]
We began our farm with six low-line Angus cattle in 1997. We rotate our cattle through lush green pastures with fresh water available at all times.... [more]
We are a family owned farm specializing in hand-picked sweet corn, fruits, vegetables, and specialty flower containers.... [more]
Our pork and beef is all natural, with no antibiotics, growth promotants or hormones used. Our beef are a Charolais/Angus cross.... [more]
Modoc Gardens is a small family farm focused on utilizing environmentally friendly and sustainable practices to produce beautiful flowers and agricultural experiences available to the community.... [more]
Local Roots Farm is a Certified Naturally Grown produce farm located just on the outskirts of Prairie Creek Indiana in Vigo County.... [more]
Double Oak Farm started selling our homegrown produce to the public in 2008 and over the next few years grew to a large farm market booth, CSA, and local store.... [more]
Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]