Rainbow colored eggs for sale! $8/Doz Fed very organic no GMO and soy free feed. Lots of greens and grass.... [more]
Rooted in the Division of Social Sciences at UC Santa Cruz, the Center for Agroecology is an organization of staff, faculty, and students who work to advance agroecology and equitable food systems thr... [more]
A1-AG grows the highest quality produce possible. This ideal location makes it easy for families, restaurants, and other customers to stop by and purchase produce picked directly from our farm that d
To all our Friends: Our farm stand is closed for the winter season. If you are interested in our Coast Redwoods (Sequoia sempervirens) or Santa Cruz Cypress (Hesperocyparis abramsiana) trees please em... [more]
Certified Organic by CCOF since 1997 We are a small family farm open to the public with a beautiful view of Monterey Bay.... [more]
Erickson Ranch is a third generation family owned and operated fruit, vegetable and flower fruit stand.... [more]
Our farm was started by Howard McGinnis in 1968 and he is currently mentoring his daughter Sandi and grandaughter Sara to pass on the many hard learned lessons he has aquired on this 14 acre farm.
Wild Boar Farms tomatoes are tomatoes to the next level. Creating new varieties of tomatoes using heirloom genetics and mutations as a foundation.... [more]
Fresh cut flower all year round. Alstroemeria, roses, fillers, everlasting, etc. For a complete list please call or Email.... [more]
We grow vegetable starts, sell produce and create artisan sauces.
John Lagier is a 4th generation farmer in San Joaquin County, California. His great grand father dry farmed wheat and barley and raised mules, his grandfather continued on the same land with a cattle... [more]
