Gaithersburg, md

Farms near Gaithersburg, md

Ellicott City, Maryland

Our team works hard to create and maintain a 160-acre balanced farm of perennial plants and pasture that provides more per acre than a standard monoculture farm.... [more]

Adamstown, Maryland

We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]

Ashburn, Virginia

Willowsford Farm is 300 acres of sustainably managed farmland nestled in the heart of the Willowsford neighborhood.... [more]

Union Bridge, Maryland

Offering scrumptious 100% grass-fed and grass-finished lamb raised on our farm in Frederick County, MD.... [more]

Purcellville, Virginia

We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]

Woodsboro, Maryland

100% Grass-Fed Finished Beef + Pasture-Raised Meats in Maryland. We farm with intention – prioritizing soil health, animal welfare, and truly sustainable practices that care for the l... [more]

Upper Marlboro, Maryland

Asawana Farms is a regenerative organic specialty crop farm in Prince George’s County, Maryland, dedicated to growing fresh, nutrient-rich, and culturally relevant foods.

Silver Spring, Maryland

Love Bug Farm is a small-scale produce farm located at Watkins Regional Park in Prince Georges county Maryland.... [more]

Upper Marlboro, Maryland

The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]

Finksburg, Maryland

We are a small family farm built in the 1890s, ran by a 8th generational farmer. We specialize in rare and endangered heritage breeds of livestock.... [more]

Accokeek, Maryland

At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]

Westminster, Maryland

Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.