A farm specializing in sustainable farming practices based on minimal input agriculture. Our farm lovingly grows heirloom vegetables and seeds, plants, chipotles, fudge, jams and jellies, and strawber... [more]
Our Madisonville, East Tennessee farm produces a wide variety of fruits, vegetables, meat and eggs for families concerned about healthy nutrition.... [more]
We grow a large variety of vegetables (200 in an average year), small fruits, and cut flowers. Our heated greenhouses insure our year round operations.... [more]
Ravens Ridge Farms raises free range Red Bourbon Heritage Turkeys. Heritage turkeys are grown organically, running and flying as originally intended.... [more]
Brothers On Farms is Animal Welfare Approved certified.And now 100% Grass Fed Certified. Our pasture raised grass fed lambs are given no antibiotics, hormones or steroids and no medicated feeds.... [more]
I am pesticide and herbicide free. I balance the soil nutrients, including the trace elements to assure nutrient dense vegetables.... [more]
Cash Mountain Acres is a rustic, yet inspiring family owned homestead on almost 80 acres, with virgin land dating back to the early 19th century.... [more]
A family farm in our 2st year of production, using permaculture principles & "beyond organic" growing methods.... [more]
Olivette Farm is a project that affirms the Olivette community's commitment to re-localizing food production in Western North Carolina.... [more]