Our farm is located in Creston, California, near the city of San Luis Obispo in the Central Coast region of California.
Timber canyon ranches grows an array of organic citrus fruit-- including navel and valencia oranges, clementine and dancy tangerines, and blood oranges--in the ojai valley.... [more]
Shore's "timber canyon ranches" is a family owned farming operation established in 1965 to grow citrus and avocados.... [more]
Brothers ray and jose cultivate strawberries on their eight acres in oxnard, and sell them at farmers' markets in thousand oaks, simi, ventura (on wednesday and saturday), and montecito.... [more]
A fifth-generation farmer whose family has farmed the same land for 130 years, chris sayer grows lemons, avocados, and specialty citrus including meyer lemons, blood oranges, and cara cara navels.... [more]
Family owned for over 20 years, cheng farm specializes in exotic vegetables and fruits such as taiwanese golden watermelon, baby bok choy, bamboo shoots, and sweet potato leaves (try them boiled in co... [more]
Tangelos, fuerte avocados, loquats, and fava beans are just a few of the fruits and vegetables grown at ditomaso farms.... [more]
We are a small, family-owned-and-operated farm with a focus on seasonal, pesticide/herbicide-free farming.... [more]
Dedicated to producing only the finest extra virgin olive oil, Frank Menacho personally manages every detail that goes into creating this distinctive California extra virgin olive oil.... [more]
McGrath Family Farms is an organic vegetable farm, established in 1871 by and Irish immigrant named Dominick.... [more]
Sodaro Ranch started by raising cattle and chickens for our family in 2006. We loved being able to participate in the care of the animals and noticed a huge difference in the quality of meat and eggs... [more]