We are a small, diverse Certified Organic vegetable farm located in the beautiful rolling hills of Burlington, Wisconsin.... [more]
One of the last of the Great Lakes Commercial Fishing families...Commercial fishing since 1850. We catch and process our own fish at our plant in Stephenson, Mi.... [more]
The Urban Canopy is comprised of five main programs which include our IFarm (indoor farm), OFarm (outdoor farm), LUCSA (Local Unified Community Supported Agriculture), Farmers Markets, and Compost Clu
We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
We are a 100 year old farm that has started to move from grain farming to produce farming. We are in the process of becoming organic certified farm.... [more]
Green Acres farm was established by my grandparents in 1933. As Japanese immigrants, they grew asian specialty vegetables to sell to restaurant and grocery businesses in Chicago.... [more]
Ditto Foods is a minority-owned hydroponic farming company that uses the industry's most advanced hydroponic farming technology to grow hyper-local produce in suburban Chicago in a 320sqft shipping co... [more]
Flatwater Farms is Certified Organic and much more! We grow more than 40 varieties of fruits, herbs, and vegetables.... [more]
**2018 Season membership now available!** Please check our website for sign up information! (www.radicalrootfarm.com/csa/) We believe passionately in the art of sustainable and ecological grow... [more]
Na-Da Farm is moving to the mountains!! Please follow along with us on our facebook page as we discover a whole new area and (God-willing) open up a brand new business out there.... [more]
Now is the time to sign up for a season of good eating! Harrison Market Gardens is proud to offer both weekly and bi-weeklyUSDA Organic shares from our farm gardens.... [more]
Pastured eggs now available!! Summer CSA memberships available! We raise heritage breed pigs and chickens on pasture, currently Red Wattle heritage hogs and white rocks and cornish supply our pork... [more]