SIW grows all kinds of heirloom and improved varieties of vegetables, fruits and flowers on a 60 acre family farm in the fertile Brandywine River Valley.
The Stratton family has owned and operated Wynnorr Farm since 1924. On weekends in October, we have pick your own pumpkins, corn maze, pedal go-karts and an apple sling shot and hayrides.... [more]
At In My Back Yard, Misty Hollow we grow, gather and explore nature's bounty for food, flavor and health.... [more]
Showcasing ethnic and unique vegetables from around the world. This CSA offers internships and opportunities for "Hands on Learning" and participation.... [more]
Our 300 year-old family farm, located on the Brandywine Battlefield, is offering CSA memberships for the 2023 growing season.... [more]
Buckhill Farm has been family owned and operated for over 50 years. 2008 marked the beginning of our CSA program.... [more]
Certified Organic seasonal produce, microgreens and herbs. We have a small CSA program and are a regular vendor at the Burlington County Farmers Market every Saturday March- December.
Marsh Creek Farms is a beautiful 11 acre farm that was salvaged from years of neglect and saved from becoming a housing development.... [more]
Changing Lives, One Meal at a Time. In our search for healthier food for our family, we started sharing what we grew for ourselves and this is the fruit of that start.... [more]
Eckerton Hill Farm is the project of farmer and writer Tim Stark who has been growing a wide variety of specialty and heirloom fruits and vegetables since 1995.... [more]
Naturally grown turkeys fed naturally grains raised here on the farm.