We are a certified organic vegetable farm located on the southern edge of the Northeast Kingdom selling specialty vegetables of many types including heirloom tomatoes, baby greens and root crops.
Wilder Brook Farm is in its 13th year as a Community Supported Agricultural Farm (CSA). It is located in beautiful Charlemont, Massachusetts just 7 minutes from Shelburne Falls.... [more]
Solstice Hill Farm is a small, family owned, mainly vegetable farm located in beautiful Schoharie County, New York that uses sustainable and environmentally friendly practices: no synthetic or chemica... [more]
The 571-acre Scott Farm, a Landmark Trust USA property, is home to 130 varieties of ecologically-grown heirloom apples and other fine fruits, a seasonal Farm Market, and the Apple Barn Event Center.... [more]
Kiss the Cow Farm, located in Barnard, VT, is an organic, grass-based dairy selling raw milk and ice cream from our small herd of Jersey cows.... [more]
We are a small diversified horse-powered vegetable farm in our second year of operation. We grow 4 acres of vegetables for an 80-member summer CSA, Winter CSA, farmers markets, and lacto-fermentation
Lady Liberty Farm is an Eco/Holistic Farm and Educational Retreat Center specializing in spirituality, sustainability, heritage produce, livestock, flower essence, aromatherapy and herbal products.... [more]
A.G.L. Cooperative CSA is a collaboration between New Leaf Farm, Abode Farm, Gentle Time Farm. We are work together to provide CSA shares with a wide variety of fresh, sustainably grown produce with p... [more]
Wild Carrot Farm is a small, diversified, horse-powered farm, raising a wide variety of vegetables, fruit and flowers.... [more]
Hettie Belle Farm A family farm raising 100% grass-fed beef and lamb and organically-fed pork, chickens, geese and turkeys.... [more]
Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.
Fatstock farm is a small family farm in Stuyvesant, NY entering its second season of production. We practice multi-species intensive grazing with our sheep, chickens, turkeys and pigs.