Adirondack Worm Farm provides quality, all-natural fertilizer for commercial growers and backyard gardeners.... [more]
Our restaurant features a seasonal and local menu. We change our menu daily to reflect what we can get from local farmers and what we grow on our onsite farm.... [more]
Pleasant Valley Farm was started in 1988 and it is run as a family farm with Paul and Sandy and their two teenage children, Robert and Kim.... [more]
We grow year-round cut greens and vegetables for farmers markets, CSA and wholesale accounts. Our goal is to produce food that is accessible, abundant and highly nutritious, with a low environmental f... [more]
The Northeast Corner Herb Farm was established in 1987 by Richard and Penny Sandora to provide top quality, naturally grown culinary herbs to local market.... [more]
The DayDream Farmer is a garden center that also offers a CSA program along with a farmstand. Organic produce from local farms is found in the farmstand and CSA boxes.... [more]
Welcome to Mack Brook Farm: Kevin Jablonski and Karen Christensen, Owners We raise 100% grassfed Aberdeen Angus cattle.... [more]
Our Farmers' Market offers a colorful selection of homegrown, home baked, and handmade products in an open-air marketplace; such as fruits,
Current offerings include pastured poultry, forest-fed pork and grass-fed goat meat. All of our animals are raised outdoors on pasture, or in our woodlots, and are supplemented as necessary with a loc... [more]
9 Miles East Farm uses local organic flour from Farmer Ground Flour to make a three-day cold-fermented sourdough crust pizza.... [more]
Booska Family farm is Owned and Operated by Steven, Reena, And Robin Booska. Located on 4 acres we are a microfarm/homestead.... [more]
9 Miles East Farm makes it easy for busy people to enjoy local food. With that goal in mind, we offer two services to help busy people incorporate local food into their lives.... [more]
