Thanks for a great 2025 picking season and we look forward to seeing you next year. We are working on the 2026 crop now!... [more]
Farm fresh organics is on our family farm in Monticello, FL. My family has been farming in the us since the 1730's, you could say farming is in my blood.... [more]
At Wagyumama Ranch, we raise 100% purebred Wagyu beef pasture-raised, hormone-free, antibiotic-free, with no mRNA vaccines or shots.... [more]
Goat House Farm is a FarmHer owned micro-farm in a rural area of Tallahassee on the beautiful Lake Talquin.... [more]
Our farm is a multi-use farm. We grow many different types of vegetables, some of which we sell at the Marianna Farmer's Market, some which we consume and or can, and some we share with our neighbors... [more]
We're very small family farm and one of us is keeping a day job to keep it going. We started this journey in California after looking to connect with mother earth and some health challenges nudging us... [more]
We operate a commercial beekeeping operation ( Smiley Apiaries ) in Gulf County, Florida. We have about 800 beehives.... [more]
Hiamonee Farms is a producer of specialty fruits and nuts, including citrus, brambles, and chestnuts.... [more]
Non-GMO Heirloom Use only organic Have a LOT more items than what's listed for sale in the way of vegetables.... [more]
We are a multiple generational family farm producing grass feed/ grain finished beef. Both of us came up through our grandparents and parents in the cattle business.... [more]
*Small, All-Natural Vegetable and Plant Producer. Currently Growing on less than a quarter Acre. 100% All Natural Approach.... [more]