Farm to Family Foods is helping sustain family run farms and independent, regionally based food producers by building robust and reliable markets for their locally grown and produced foods.
We are a non-certified organic farm located in Affton, MO. We specialize in heirloom varieties, aka heritage varieties, that are hard to find and have unique characteristics.... [more]
We are a mini orchard and market garden which started as a dream of a family orchard. Growing hard-to-find fruits is our main goal, as well as other produce as time and space permit.... [more]
Healthy Food from our farm to your table, without leaving the city! Urban Farm Fresh Eggs from Happy Heritage Breed Chickens Pasture-fed Free, Free-Range Organic fed Supplement Organic Flax Se... [more]
We've been providing happy, healthy, local food from our many wonderful farmers and producers to hundreds of St.... [more]
Fresh, nutritious goat milk sold from our farm in glass bottles. Our goat milk is fresh daily, non pasturized and naturally homogenized.... [more]
EarthDance is an Organic Farm School dedicated to sustainably growing food, farmers, and community for the St.
We are a small diversified farm established by the Community Action Agency of St. Louis County to increase local access to fresh organically grown vegetables and herbs and improve food security for th... [more]
We are located 70 miles south of Springfield, IL, and 70 mile north east of St Louis, MO. We raise Glouchestershire " Old Spot " swine .... [more]
Riverbend Roots is gearing up for the 2013 season! We grow over 60 types of vegetables (and over 350 varieties) that are hand-tended, ecologically-grown, and harvested at their peak of flavor, eating... [more]
Nestled in the rolling hills of Western Ky our family owned certified organic farm (USDA) offers CSA members, Farmers Market users, local restaurants and fine dining restraunts organic produce startin... [more]
We are 3 generations reclaiming our family farm. We provide fresh produce and free range eggs for the Meramec community area using a mix of aquaponic culture, traditional organic techniques, and free... [more]