*4/2020 - We are currently in the process of moving and won't have a CSA program this year. If you have any gardening questions, please feel free to reach out to us!... [more]

For the price, get 120 chickens, whole or cut up, delivered ALL AT ONCE or WEEKLY, UCAA & ASH free!... [more]

We are a small Urban Farm in Noblesville. We strive to do everything as organically as we can and with little to no waste in the process.... [more]

We are two young farmers raising animals on pasture and selling meat locally in southern Indiana. Here at Nightfall Farm, our pigs, chickens, lambs, and turkeys have plenty of room to forage and enjo... [more]

The Westfield CSA is partnering with the Miller and Fisher families to provide chemical-free, organically grown produce using sustainable farming methods in the practice of good land stewardship.... [more]

The Landess Farm has been in the family since 1920. Our family represents the third generation for this almost 90 year old farm.... [more]

We are a small farm in central Indiana. We specialize in fresh naturally grown produce, large brown eggs, honey, fresh cut flowers, and homemade, hand-shaped bagels.... [more]

We grow Elm oyster mushrooms on straw bags - all natural grown. We have fresh and dehydrated mushrooms.... [more]

First, I would like to thank you for taking the time to learn about our operation. My family has been involved in food production for over 50 years.... [more]

At The Maker's Acres our mission is 3-fold: To provide fresh healthy produce for our local community, to provide a living for ourselves, and to bring glory to God in all that we do.... [more]

Brandon and Shelly Shrock moved to Selma, Indiana in 2013 and started farming in 2015. They grow a variety of vegetables, have pasture raised chickens for eggs and meat.

Our farm is a 7th generation family heirloom that we take great pride in. Settled in 1828, we are now in process of transitioning this land once again into a sustainable family economy using sustaina... [more]