Soon after Sterling Doiron graduated from the University of Maine back in 2011 he wanted to utilize his newly acquired knowledge of Sustainable Agriculture to start his own farm operation.
A maple syrup, beef and cheese farm located in central Vermont. The Luce family's third generation taps about 6,000 maple trees on our property and makes syrup the old fashioned way with a wood burni... [more]
We are just in the beginning stages of our small farm in Chelsea, VT, Hubble Shire Farm. Currently we are limited to vegetables and flowers.... [more]
We are a very small NH farm producing: Raw Nigerian Dwarf dairy goat milk (Fresh & Frozen) and Nigerian dwarf goats Fresh organic free-range eggs Organic pasture raised Heritage breed turkeys (B... [more]
The Bobolink Meadows Farm is a small scale family owned and operated farm located in Hebron, New Hampshire.... [more]
At Needham Family Farm, we produce a large variety of organically-grown produce, small fruits, baked goods, eggs, chicken and preserves.... [more]
High-quality, clean & delicious 100% grass-fed raw milk from our herd of 12 cows is our main focus here at the Family Cow.... [more]
We are a small family owned and run farm located in the foothills of the White Mountains. We raise and sell Katahdin sheep (lamb), free range broilers, raw goat milk products: Raw milk, Feta cheese an... [more]
As your farmer, I am committed to helping to build our community, providing fresh and healthy food to you and being a responsible steward of the farmland and our ecosystem.... [more]
Fledgling Farmstead is an organically-managed, diverse family farm located on an historic 190-acre farm of fields and forest in Tunbridge, Vermont.... [more]
We run a small vegetable and berry farm, and cut hay, baled and suitable for horses. While not organically certified, we grow all our food "naturally" without petroleum based fertilizers, or chemical... [more]
We are a small family owned farm where we raise "GRASS FED" Beef, and Lamb. We now have Pork and Chicken!... [more]