We are a small family farm in rural SW Virginia specializing in heirloom and organically grown produce.... [more]
Bluebird Farm raises healthy, flavorful, vegetables, pastured meats, and eggs using techniques that improve the health of our land and contribute to a diverse ecosystem.... [more]
Olivette Farm is a project that affirms the Olivette community's commitment to re-localizing food production in Western North Carolina.... [more]
We are a family owned produce farm located just outside of Asheville, NC, in Henderson County. We are dedicated to using sustainable and organic farm production practices to produce the highest qualit... [more]
4th Generation family vegetable farm in the Goshen Valley of East Tennessee. We grow a lot of heirloom vegetables, and actually are seed savers, and sell heirloom beans and corn seed
We grow a large variety of vegetables (200 in an average year), small fruits, and cut flowers. Our heated greenhouses insure our year round operations.... [more]
Laurel Springs Farm Mission: At Laurel Springs Farm our goal is to provide the highest quality natural beef to local consumers.... [more]
A family farm in our 2st year of production, using permaculture principles & "beyond organic" growing methods.... [more]
At Hickory Nut Gap Farm we raise 100% grassfed beef, pastured pork, and pastured chicken. Our meat is available by the cut, in bulk quantity, or through our CSA.... [more]
We are located in the Spring Creek community of Madison County in Western North Carolina. The farm has been in production for over 150 years and is nestled in a valley shadowed by beautiful Bluff Mou... [more]
MountainRose Vineyard is a family owned and operated farm offering farm tours everyday but Sunday during the growing season.... [more]
A Way of Life Farm is a small, permaculture-based family farm in Sunshine, NC, up in the northeastern corner of Rutherford County.... [more]