Non-Certified organic/Agro-ecological farm focusing on an 18 week CSA and several Farmers Markets from May through October.... [more]
Certified organic/Biodynamic diversified, small family farm -- highlighting our annual spring plant sale, our pastured eggs, pastured pork and grass-fed beef.... [more]
Thorn Acres is ran by myself (Lori), husband (Mike) and our 3 children. We started our farm as a 4-H project and it turned into our life.... [more]
We offer vegetables grown in dirt . . . No GMOs. No petrochemicals. Just good sustainable farming practices.... [more]
We are a certified organic mushroom and vegetable farm. We have been continuously certified since 1989.... [more]
Rolling Prairie is a cooperative fruit and vegetable subscription service, with occasional inclusion of gourmet mushrooms and other specialty items.... [more]
Koelzer Farms is a family owned Produce and Christmas Tree Farm. Our passion is growing heirloom fruit and vegetable varieties to share.... [more]
Our goal at the Back Alley Bakery is to provide wholesome food using Natural and Organic ingredients from local producers and suppliers in order for us to be socially, economically and environmentally... [more]
Braided River Farm is a small farm offering a unique mix of produce grown via organic methods as well as eggs from heritage breed chickens and ducks.
26th Street Farm is a 2 acre and growing diversified vegetable, herb and flower farm in Hastings, Nebraska run by Hannah Keen and Will Boal.