Newbury, Vermont

Sorry No Turkeys For Thanksgiving 2013! Raising Heritage Breeds is more costly and time consuming than raising Broad Breasts.... [more]

North Springfield, Vermont

Coger's invites you to visit their beautiful growing facilities nestled among 10 acres of display gardens , ponds and greenhouses.Since opening in 1998 Michael and Gayle have expanded their greenhouse... [more]

North Sutton, New Hampshire

We offer quality beef, pork, chicken, turkeys and raw milk as well as local produce. Our animals are well cared for in large clean pens and the cattle feed on open pasture in the spring and summer.... [more]

West Unity , New Hampshire

This past year we raised and sold pasture raised broiler chickens to customers with overall great feedback, and already have pre-orders into the upcoming season.

Springfield, Vermont

Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.

Brookfiled , Vermont

We are a family owned and operated 4-season, certified organic, Homestead farm. We wish to provided our customers, whether it is a local restaurant or a neighbor down the street, with the ease of gett... [more]

brookfield, Vermont

former family dairy farm, being run by myself & wife. we realized we needed to save her families farm so we leased it from her father and certified it organic this year.... [more]

North Sutton, New Hampshire

Our Farm is dedicated to raising quality Black Angus cattle and heritage breed Berkshire pigs. Our animals live their lives in the most clean, sanitary, compassionate and natural environment as can b... [more]

Charlestown, New Hampshire

We grow a diverse variety of vegetables, herbs, berries and ornamental plants for sale at our farmstand.... [more]

West Brookfield, Vermont

Symphony Farm was born some years ago as Jonathan bounced around working at farm schools, and doing farm internships.... [more]

West Brookfield, Vermont

Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]

West Brookfield, Vermont

Aunt Josie's "Famous" Italian Biscotti began as a product of Daisy's Farm Stand. Daisy first introduced her family's heirloom recipe to the public at the Capital City Farmers Market (Montpelier, VT) i... [more]