Our laying hens enjoy unfettered access to large green pastures, where they can race around or snooze in shade or sunshine, foraging for critters and eating lots of greens.... [more]
We started our farm in 2014 21 acres of forested land. We are currently using pigs as natural bulldozers to begin the natural perennial seeds to develop into natural forested pastures.
Red Tree Farmstead is our dream farm. We grow 2 acres of annual vegetables, using several season-extension techniques, aiming to produce year-round.... [more]
Crisper Products LLC grows and harvests fresh fruit, herbs, spices and vegetables along with freshwater seafood to include tilapia, freshwater prawns, rainbow trout.... [more]
Virginia Aqua-Farmers Network is a Virginia based co-op comprised of 18 aqua-farmers. Our farmers raise channel catfish, rainbow trout, hybrid striped bass, black sea bass, tilapia, and freshwater sh... [more]
Are you looking for foods that will support your health goals? You have found the right place and welcome!... [more]
At Retreat Farm we follow sustainable farming practices in the production of our pastured lamb and eggs; our vegetables and small fruits.... [more]
We specialize in all natural grass fed beef and pork. We are located in Midland, VA on 125 acres of beautiful land.... [more]
We are one of the oldest continually farmed plantations in the US As a working farm and museum we aim to educate through our gardens, fields, demonstrations and harvests.... [more]
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]
EatWell Natural farm is a 13 acre farm in La Plata, MD owned and operated by EatWell DC. Most of the produce goes to the 5 EatWell DC restaurants in Washington DC; Grillfish, Logan Tavern, Commissary,... [more]
Roundabout Farm sits on 76 acres in the foothills of the Blue Ridge Mountains in Keswick, Virginia.... [more]
