I have a variety of Indian Pecans, shelled and in halves. Grown exclusively here in Burnet County. $8 - $12 a pound depending on quality and quantity.
Headlong Farm is a vegetable-growing, bread-baking, and goat-wrangling first-generation farm on nearly 14 acres.... [more]
Tim Fender and Charlotte Swenson are the stewards for Food for Thought Permaculture Gardens. We are a small Elgin farm located 1/2 mile from Main Street.... [more]
I'm a breast cancer survivor, and as such, my husband and I decided we needed to be a lot more familiar with the food we eat.... [more]
Welcome to Friendly Pastures, an Elgin Texas based, family owned, pasture-raised, better than organic farm, and sustainable farming educator.... [more]
We raise Natural, Grassfed, and Omega3 Beef that is hormone, antibiotic, and preservative free. Our natural beef is far superior to what you will generally find in the supermarket whether your... [more]
Texie's Cactus Ranch specializes in growing nopales opuntia (prickly pear cacti) and other succulents.... [more]
A regenerative-minded farm with growing grass at the heart of the operation. We lovingly care for diary goats, miniature beef cattle, laying hens, and heritage pigs.... [more]
Lettuce.fm Lettuce Networks is an urban farming and food distribution company. We establish, maintain, harvest, package, and deliver "Hyper-local" and organic produce in 100% reusable packaging.... [more]
Natural. Local. Grass fed. Sustainable. These are principles that Watterson Ranch has embodied since the 50's.... [more]
We are a very small, urban farm, right in the heart of Austin. We are located about a mile east of the state capital building on land that was first used to grow food over 100 years ago!... [more]