We feature foods grown locally here in the triad. We believe in sustainable farming and strive to showcase the bountiful produce of North Carolina.... [more]
Welcome to Ratcliffe On The Green We proudly seek out and support the use of local ingredients from sustainable resources such as Grateful Growers, Underwood Family Farm, Ashley Farms, New Beginning... [more]
Carpe Diem has been open since 1989. Our interior is done in a beautiful art nouveau style. Mahogany doors, copper lighting that vines around the wood work, and marble floors are just a few details th... [more]
We are an Owner operated coffee shop, cafe, and catering company, with an award-winning chef. We serve organic, fair trade coffee; local, seasonal, and sustainable food daily.... [more]
We are a breakfast restaurant in Rock Hill, SC. We want to focus on breakfast as to give our guest the best experience.... [more]
Fine dining restaurant featuring local and regional products from farmers, ranchers and artisans. Chef Mark Elliott and his talented team bring flavors from all over the world to the table.... [more]
Come see where the Farm meets Table. In Italian, i giardini means the gardens. And so our name reflects our focus on our own fresh ingredients as the basis of our food.... [more]
We specialize in grass-finished burgers, in-house smoked pork bar-b-que, pizzas, and other cafe and vegetarian fare, including hand made hush puppies, salads, Korean bar-b-que burger (bulgogi), and we... [more]
The Bank offers only organic food made from scratch. They promote among local farmers a food culture that focus on heirloom variety and real organic practices.