Astor Apiaries is a collection of rooftop, backyard and cemetery apiaries throughout New York City.... [more]
Eastie Farm is a community-based non-profit organization that pursues climate justice, food security, and community resilience through urban agriculture, education, and the building of an equitable lo
Grow Hartford, a project of the Hartford Food System, harvests thousands of pounds of organic fruits and vegetables at three different sites in Hartford.... [more]
Botticello Farms is a Family owned farm who caters to both the wholesale and retail customer. In operation, since 1973, we are the last operating farm located in Manchester... [more]
Clatter Ridge Farm is home to a flock of Shetland Sheep, Tamworth Pigs, a motley assortment of chickens, and two working sheep dogs.... [more]
The Beckett family started farming in Glastonbury in 1973, when Chip's father bought the Old Cider Mill to keep it from being developed into condominiums after the original condo sale fell thru.
Sub Edge Farm CSA grows clean, nutritious and certified organic fruit, vegetables and culinary herbs grown on 300 acres along the Farmington River in Avon and Farmington, Conn.... [more]
We operate as a non-profit organic farm, in an urban neighborhood in New Britain, CT. We farm seasonal crops all year around.... [more]
Urth Farms, located in the city of New Britain, Connecticut, is a 3.5 acre certified-organic urban farm.... [more]
Kevin & Chris Bassette along with our partner, Henry Killam and 5 kids (Abby, Olivia, Dina, Henry, & Jamie), own Killam & Bassette Farmstead, LLC.
Our cows are raised in lush green pastures which we rotate on a regular basis. Our cows are treated humanely and dine on grass and hay and receive NO hormones or antibodies.... [more]
Newgate Farms has been a family owned, fresh market garden for five generations, since 1933 in Windsor, CT.... [more]
